Αριθμός δημοσιευμένων άρθρων σε έγκριτα επιστημονικά περιοδικά και αριθμός μελών ΔΕΠ του ΤΓΥΙΠ
Μέσος ετήσιος όρος ανά πενταετία του συντελεστή απήχησης των περιοδικών που έχουν δημοσιεύσει επιστημονικά άρθρα μέλη του ΤΓΥΙΠ.
Δημοσιεύσεις της τελευταίας πενταετίας (2022-2025/11)
Karamani, E.A., Anagnostopoulos, D.A., Tsiartsafis, A., Letsiou, S., Boziaris, I.S., Parlapani, F.F. (2026). Revealing the most contaminated stages and spots of foodborne pathogens and antibiotic resistance along the whole fish production chain in Greek aquaculture. Food Microbiology, https://doi.org/10.1016/j.fm.2025.104973.
Basili M, Nikouli E, Møller FD, Kormas KA, Luna G-M, Tolosa-Enguís V, Rodriguez-Ruano SM, Sanz Y, Candela M, Quero GM, Leekitcharoenphon P, Aarestrup FM (2026) Aquaculture shapes antibiotic resistance in Mediterranean gilthead sea bream farming: from hatcheries to offshore cages. Aquaculture 613,743290
Karamani EA, Anagnostopoulos DA, Tsiartsafis A, Letsiou S, Boziaris IS, Parlapani FF (2026) Revealing the most contaminated stages and spots of foodborne pathogens and antibiotic resistance along the whole fish production chain in Greek aquaculture. Food Microbiology 135,104973
Zantioti C, Ntantali O, Chatzoglou E, Kavouras M, Lagkouvardos I, Karapanagiotidis IT, Malandrakis EE (2026) Effects of dietary lyophilized Rhodotorula mucilaginosa on the growth performance, proximate composition, blood biochemical parameters, gene expression and microbiome of gilthead seabream (Sparus aurata). Aquaculture 614:743532
Akritopoulou E, Exadactylos A, Komnenou A, Sarantopoulou J, Domenikiotis C, Gkafas GA (2025) Marine Mammals’ Fauna Detection via eDNA Methodology in Pagasitikos Gulf (Greece). Diversity 17:692
Alibakhshi S, Akinyemi FO, Pricope NG, Almazouri M, Psilovikos A, Zhang L, Elhag M (2025) Water and Energy Dynamics in a Disturbed Ecosystem. Earth Syst. Environ. 9:2753-2767
Anagnostopoulos DA, Martsikalis PV, Syropoulou F, Parlapani FF, Polymeros K, Barkas D, Papaharisis L, Antonopoulou S, Boziaris IS (2025) Gilthead seabream (Sparus aurata) fed with polar lipids from olive oil industry by-products: Shelf-life, microbiological and physicochemical characteristics during storage at 2 °C. The Microbe 6:100222
Anagnostopoulos DA, Karamani EA, Letsiou S, Tsiartsafis A, Chatzimpyrou N, Boziaris IS, Kakagianni MN, Parlapani FF (2025) Bacterial and fungal community composition in dairy products and plant-based dairy alternatives using high throughput sequencing. Food Res. Int. 221:117552
Apostolou K, Radea C, Meziti A, Kormas K (2025) Bacterial diversity associated with terrestrial and aquatic snails. Microorganisms 13,8
Asimaki A, Psofakis P, Gkalogianni EZ, Katouni K, Berillis P, Kormas KA, Rumbos CI, Athanassiou CG, Vasilaki A, Fountoulaki VE, Henry M, Mente E, Gisbert E, Karapanagiotidis I (2025) The effects of dietary fishmeal substitution by full-fat and δφefatted Zophobas morio larvae meals on juvenile gilthead seabream (Sparus aurata): an integrative approach. Aquacult. Nutr. 2025,8885509
Aydin I, Theocharis A, Klaoudatos D (2025) Exploring Life History Traits and Catch Composition of Red Mullet (Mullus barbatus, L. 1758) in the Commercial Trawl Fisheries of the Eastern Aegean Sea. Water 17:2540
Aydin İ, Theocharis A, Yapici S, Klaoudatos D (2025) Elasmobranch Species Composition in Otter Trawl Fisheries (Eastern Aegean Sea). Oceans 6:34
Balatsou A, Apostologamvrou C, Vafidis D (2025) Fecundity Study and Histological Analysis of the Gonads of the Sea Cucumber Holothuria tubulosa (Echinodermata: Holothuroidea) in the Central Aegean Sea, Greece: Insights into Reproductive Biology. Fishes 10:283
Conides A, Cotou E, Klaoudatos D, Glamuzina B (2025) An Innovative Metal–Synthetic Hybrid Thread for the Construction of Aquaculture Nets. J. Mar. Sci. Engineer. 13:1384
Charvalas G, Molla A, Lolas A, Skoufogianni E, Papadopoulos S, Chatzikirou E, Emmanouil C, Christopoulou O (2025) Evaluation of Potential Toxic Elements in Soils from Three Urban Areas Surrounding a Steel Industrial Zone. Toxics 13:351
Dimoudi A, Domenikiotis C, Klaoudatos D, Neofitou N (2025) A methodological approach for retrieval of ammonium in coastal aquaculture based on remotely sensed imagery and machine learning algorithms. Aquacult. Int. 33:459
Golomazou E, Dedeloudis D, Antoniadou E, Karatzinos T, Papadouli C, Kotsiri M, Billinis C, Panagiotaki P (2025) Origanum vulgare and Cinnamomum zeylanicum Essential Oils Enhance Disease Resistance to LCDV in Gilthead Seabream (Sparus aurata L.). Applied Sciences 15:11883
Gourzioti E, Kostou V, Pappas I, Lattos A, Mouroutis P, Klaoudatos D, Exadactylos A, Athanassopoulou F (2025) Dietary essential oils of Thymus vulgaris and Artemisia annua in sea bream infected with Tenacibaculum maritimum. Acad. Biol. 3,7847
Grati F, Druon J-N, Gascuel D, Absil C, Bastardie F, Bonanomi S, Fabi G, Glemarec G, Guitton J, Hornborg S, Iriondo A, Jung A, Kalogirou S, Li Veli D, Lloret J, Maravelias C, Moutopoulos DK, Raid T, Rindorf A, Sala A, Scanu M, Scarcella G, Tičina V, Ulrich C, Lucchetti A (2025) Fisheries performance indicators for assessing the ecological sustainability of wild-caught seafood products in Europe. Environ. Sustain. Indic. 26:100632
Hatziioannou M, Apostolou K, Domenikiotis C (2025) Carbon footprint Assessment of Open Snail-Farm Systems in Central and Northern Greece. WSEAS Trans. Environ. Develop. 21:293-303
Hatziioannou M, Kougiagka E, Klaoudatos D (2025) Assessing the Effects of Species, Origin, and Processing on Frog Leg Meat Composition with Predictive Modeling Tools. Fishes 10:466
Hatziioannou M, Theodorou A, Apostolou K, Kougiagka E, Giannouli P, Karapanagiotidis IT, Sotiraki S, Exadactylos A (2025) Grape Marc as a Functional Feed Ingredient for Farmed Snails (Cornu aspersum maximum): Effects on Production Performance, Parasitological Status, and Meat Quality. Animals 15:2680
Hoelzel AR, Garza JC, Clemento A, Gkafas GA, Steeds N, Gaither M, Peachment H, Regnier T, Gibb F (2025) Balancing selection maintains intraspecific diversity in a deep-sea fish. Heredity, In Press
Hug LA, Hatzenpichler R, Moraru C, Soares A, Meyer F, Heyder A, The Data Reuse Consortium, Probst AJ (2025) A roadmap for equitable reuse of public microbiome data. Nat. Microbiol. 10¨2384-2395
Katsora C, Leivadiotis E, Papadopoulou N, Monioudi I, Kostopoulou E, Gaganis P, Psilovikos A, Tzoraki O (2025) Flash Drought Assessment: Insights from a Selection of Mediterranean Islands, Greece. Hydrology 12:308
Klaoudatos D, Theocharis A, Aydin İ, Pafras D, Karagianni K, Domenikiotis C (2025) Forecasting Environmental Drivers and Invasion Risk of Lagocephalus sceleratus (Gmelin, 1789) and Pterois miles (Bennett, 1828) in the Pagasitikos Gulf (Greece). Geosciences 15:361
Klaoudatos D, Theocharis A, Vardaki C, Pachi E, Politikos D, Conides A (2025) Aspects of Biology and Machine Learning for Age Prediction in the Large-Eye Dentex Dentex macrophthalmus (Bloch, 1791). Fishes 10:500
Kokkinos K, Pitropakis T, Karagyaurova T, Mosashvili I, Klaoudatos D (2025) A Modified PESTEL- and FCM-Driven Decision Support System to Mitigate the Extinction of Marine Species in the Mediterranean Sea. Information 16:813
Leivadiotis E, Psilovikos A (2025) A Performance Evaluation and Statistical Analysis of IMERG Precipitation Products During Medicane Daniel (September 2023) in the Thessaly Plain, Greece. Water 17:2401
Leivadiotis E, Farsirotou E, Tzoraki O, Kohnová S, Psilovikos A (2025) Understanding Flash Droughts in Greece: Implications for Sustainable Water and Agricultural Management. Land 14:2290
Levizou E, Mourantian A, Chatzinikolaou M, Feka M, Karapanagiotidis IT, Mente E, Athanassiou CG, Kormas KA, Katsoulas N (2025) A circular tri-trophic system incorporating plants, fish, and insects turns waste into a resource: case study with the cultivation of cucumber. Front. Plant Sci. 16,1638443
Liu Y, Li X, Kormas KA, Kou C, Li H, Li Y, Li J (2025) Integrating isotopic niche metrics and gut microbiota assembly reveals coexistence mechanisms in in subtropical riverine fish. Ecol. Inform. 90,103305
Liu Y, Li X, Kormas KA, Li Y, Li H, Li J (2025) Variable phylosymbiosis and cophylogeny patterns in wild fish gut microbiome of a large subtropical river. mSphere 10,e00982-24
Manola E, Bari A, Letsiou S, Anagnostopoulos DA, Boziaris IS, Giannouli P (2025) Effect of Edible Xanthan Coating Enriched by Crocus sativus L. Extracts on Fresh Cut Zucchini Slices. J. Food Process. Preserv. 2025,3668597
Tsafoutis D, Matsiori S, Dritsas SE (2025) Investigating the concept of co-creation in fishing tourism. Curr. Iss. Tourism In Press
Nebenführ M, Hamadou AB, Aguilar A, Borrell A, Gkafas GA, Janke A (2025) Mediterranean monk seal (Monachus monachus) and leopard seal (Hydrurga leptonyx) de novo genomes to study the demographic history and genetic diversity of southern seals. BMC Biology 23,102
Pafras D, Conides A, Theocharis A, Vafidis D, Klaoudatos D (2025) Stakeholder Mental Models for Sustainable Management of the Invasive Pearl Oyster Pinctada radiata in the Eastern Mediterranean. Hydroecol. Engineer. 2,10016
Panteli N, Kousoulaki K, Antonopoulou E, Carter CG, Nengas I, Henry M, Karapanagiotidis Ioannis T, Mente E (2025) Which Novel Ingredient Should be Considered the “Holy Grail” for Sustainable Production of Finfish Aquafeeds? Rev. Aquacult. 17,e12969
Pertesi V, Sarantopoulou J, Exadactylos A, Vafidis D, Gkafas GA (2025) Genetic Structuring and Connectivity of European Squid Populations in the Mediterranean Sea Based on Mitochondrial COI Data. Fishes 10:394
Roditi K, Antoniadou C, Apostologamvrou C, Vafidis D (2025) Métiers and Socioeconomics of the Hellenic Small-Scale Sea Cucumber Fishery (Eastern Mediterranean Sea). Fishes 10:258
Rusanova P, Nikouli E, Casini M, Bono G, Mente E, Meziti A, Kormas KA (2025) Sex-related gut microbiota in three geographically separated Norway lobster (Nephrops norvegicus) populations. The Microbe 7,100396
Sarantopoulou J, Gkafas G, Pardalis S, Tokamani M, Sandaltzopoulos R, Apostolidis AP, Giantsis IA, Chatzoglou E, Triantaphyllidis G, Miliou H, Fleris G, Exadactylos A (2025) Fish mislabel beyond financial profit. The case of Sanger sequencing and high resolution melting RT-PCR for the identification of Merluccius merluccius, Solea solea and Anguilla anguilla in the Greek markets. J. Biol. Res. Thessalon. 31,2
Stilo G, Beltramo C, Christoforou E, Partipilo T, Kormas K, Spatharis S, Peletto S (2024) Blue mussel (Mytilus edulis L.) exposure to nylon microfibers leads to a shift in digestive gland microbiota. Environ. Pollut. 372,125914
Tampou A, Kousoulaki K, Vasilaki A, Vlachos N, Nikouli E, Panteli N, Kormas K, Karapanagiotidis I, Verillis P, Nengas Ι, Antonopoulou Ε, Mente Ε (2025) Growth performance of gilthead sea bream (Sparus aurata) fed low fishmeal diets with an innovative mixture of low trophic ingredients. Aquacult. Nutr. 2025,7504207
Theocharis A, Vardali S, Klaoudatos D (2025) Age, Growth, and Mortality of the Common Pandora (Pagellus erythrinus, L. 1758) in the Central Aegean Sea: Insights into Population Dynamics. Fishes 10:160
Valmas MI, Kormas K, Karpouzas DG, Konstantinidis KT, Udiković-Kolić N, Remus-Emsermann MNP, Vasileiadis S (2025) Targeted analysis of metagenomes: divide and conquer. Biotechnol. Adv. 83,108619
Varela JL, Nikouli E, Medina A, Papaspyrou S, Kormas K (2025) The gills and skin microbiota of five pelagic fish species from the Atlantic Ocean. Int. Microbiol. 28:95-105
Varela JL, Nikouli E, Medina A, Papaspyrou S, Kormas KA (2025) Localized gut tissue and digesta bacterial communities of five pelagic fish species from the Atlantic Ocean: Insights from 16S rRNA gene diversity. Fisheries Res. 292,107594
Varkoulis A, Voulgaris K, Dimoudi A, Georgiou K, Skordas K, Neofitou N, Vafidis D (2025) The effect of two extreme climate events on coastal meiofaunal communities and ecosystem health. Mar. Environ. Res. 107289
Varkoulis A, Vafidis D (2025) Temporal patterns of meiofaunal assemblages associated with key Mediterranean habitat types. Mar. Ecol. Prog. Ser. 762:1-12
Vasilaki A, Nengas I, Fountoulaki E, Henry M, Kogiannou D, Nikoloudaki C, Chronopoulos P, Karapanagiotidis IT, Mente E (2025) Nutritional enhancement of lupin meal (Lupinus albus), through fermentation with Saccharomyces cerevisiae, as plant protein ingredient in aquafeeds for the European sea bass (Dicentrarchus labrax). Aquaculture 609,742820
Vasilaki A, Nengas I, Kogiannou D, Henry M, Nikoloudaki C, Chronopoulos P, Berillis P, Golomazou E, Fountoulaki E, Karapanagiotidis IT, Mente E (2025) Evaluation of the nutritional value of processed lupin meal (Lupinus albus) with exogenous enzymes, as feed ingredient in European sea bass (Dicentrarchus labrax) aquafeeds. Aquacult. Rep. 45:103135
Voulgaris K, Vafidis D (2025) Specific oceanographic conditions reflect meiofaunal communities: the case of a semi-enclosed gulf (Pagasitikos Gulf, Eastern Mediterranean). Cont. Shelf Res. 289,105470
Vratsistas A, Vafidis D (2025) Potency of Antioxidant Peptides Encrypted in Commercially Important Marine Invertebrates: A Bioinformatics Approach. J. Food Biochem. 2025:5692584
Zogaris D, Sramko G, Szatmari L, Levin B, Antal L, Vlachopoulos K, Exadactylos A, Zogaris S (2025) Lampreys (Petromyzontidae) in the Almopaios River (Greece): New data on distribution and phylogenetic position. Ecol. Montenegrina 91:117-126
Zoulias T, Pérez-Ruzafa A, Conides A, Marcos C, Reizopoulou S, Vafidis D, Klaoudatos D (2025) Temporal Changes in Fishing Yields, Trophic Dynamics, and Fisheries in Three Mediterranean Lagoons: Logarou and Rodia-Tsoukalio (Greece) and Mar Menor (Spain). Ecologies 6:35
Δημοσιεύσεις 2002 - 2024/05
Dosi A, Meziti A, Tounta E, Koemtzopoulos K, Komnenou A, Dendrinos P, Kormas K (2024) Fecal and skin microbiota of two rescued Mediterranean monk seal pups during rehabilitation. Microbiol. Spectrum 12,e02805-23
Georgiou D, Exarhopoulos S, Charisis A, Simitsis S, Papapanagiotou G, Samara C, Katsiapi M, Kountrias G, Bouras S, Katsoulas N, Karapanagiotidis IT, Chatzidoukas C, Kalogianni EP (2024) Valorization of Monoraphidium sp. microalgal biomass for human nutrition applications. J Appl. Phycol. INPRESS
Golomazou E, Mamedova S, Eslahi AV, Karanis P (2024) Cryptosporidium and agriculture: A review. Sci. Tot. Environ. 916:170057
Gourgouta M, Rumbos CI, Oonincx DGAB, Adamaki-Sotiraki C, Karapanagiotidis IT, Athanassiou CG (2024) Local agricultural by-products for rearing superworm larvae (Zophobas morio): a Greek example. J. Insects Food Feed INPRESS
Hoelzel AR, Gkafas GA, Kang H, Sarigol F, Le Boeuf B, Costa DP, Beltran RS, Reiter J, Robinson PW, McInerney N, Seim I, Sun S, Fan G, Li S (2024) Genomics of post-bottleneck recovery in the northern elephant seal. Nature Ecology & Evolution 8:686-694
Kondylatos G, Kallias I, Vafidis D, Exadactylos A, Theocharis A, Mavrouleas D, Kalaentzis K, Avgoustinaki M, Conides A, Klaoudatos D. (2024). The length-weight relationship of indigenous and nonindigenous fish species from the small-scale fisheries of Rhodes, Greece. Int Aquat Res. https://doi.org/10.22034/IAR.2024.2008347.1612 In Press.
Kondylatos G, Theocharis A, Mandalakis M, Avgoustinaki M, Karagyaurova T, Koulocheri Z, Vardali S, Klaoudatos D (2024) The Devil Firefish Pterois miles (Bennett, 1828): Life History Traits of a Potential Fishing Resource in Rhodes (Eastern Mediterranean). Hydrobiology 3:31-50
Kotsanopoulos K, Martsikalis PV, Gkafas GA, Exadactylos A (2024) The use of various statistical methods for authenticity and detection of adulteration in fish and seafood. Critical Rev. Food Sci. Nutr. 64:1553-1571
Lolas A, Molla A, Georgiou K, Apostologamvrou C, Petrotou A, Skordas K (2024) Effect of Mussel Shells as Soil pH Amendment on the Growth and Productivity of Rosemary (Rosmarinus officinalis L.) Cultivation. Agriculture 14:144
Lytou A, Saxton L, Fengou L-C, Anagnostopoulos DA, Parlapani FF, Boziaris IS, Mohareb F, Nychas G-J (2024). Contribution of data acquired from spectroscopic, genomic and microbiological analyses to enhance mussels’ quality assessment, Food Research International, 197, Part 1, 115207, https://doi.org/10.1016/j.foodres.2024.115207.
Maire Y, Schmitt F, Kormas K, Vasileiadis S, Caruana A, Skouroliakou D-I, Bampouris V, Courcot L, Hervé F, Courco L, Hervé F, Courvoisier M, Christaki U (2024) Effects of turbulence on diatoms of the genus Pseudo-nitzschia spp. and associated bacteria. FEMS Microbiol. Ecol. INPRESS
Meziti A, Nikouli E, Papaharisis L, Kormas KA, Mente E (2024) The response of gut and fecal bacterial communities of the European sea bass (Dicentrachus labrax) fed a low fish-plant meal and yeast protein supplementation diet. Sustain. Microbiol. 1,qvae005
Molla A, Solomou AD, Tziouvalekas M, Lolas A, Skoufogianni E (2024) Dynamics of Agronomic Characteristics and Plant Diversity in Lemon Verbena (Aloysia citrodora Palau) Cultivation in Greece. Agriculture 14:97
Pardalis S, Exadactylos E, Komnenou A, Drougas A, Akritopoulou E, Sarantopoulou J, Gkafas G (2024) Threats on Marine Mammals: an Anthropological Perspective. Glob. J. Arch. Anthropol. 13:555869
Rigos G, Padros F, Golomaou E, Zarza C (2024) Antiparasitic approaches and strategies in European aquaculture, with emphasis on Mediterranean marine finfish farming: Present scenarios and future visions. Rev. Aquacult. 16:622-643
Skordas K, Georgiou K, Kinigopoulou V, Kelepertzis E, Apostologamvrou C, Lolas A, Petrotou A, Neofitou N, Vafidis D (2024) Potentially toxic element assessment and biological accumulation in two sea cucumbers species Holothuria poli and Holothuria tubulosa. Regional Studies in Marine Science 70:103370
Smeti E, Tsirtsis G, Meziti A, Kormas KA, Danielidis DB, Roelke DL, Spatharis S (2024) Resilience of coastal marine metacommunities to increasing hydraulic connectivity. Mar. Ecol. Prog. Ser. IN PRESS
Spanou, D. S., Petroudi, P., Dimou, E., Kokkinos, K., & Klaoudatos, D. (2024). Walleye (Sander vitreus, Mitchill 1818) age and sex classification using innovative supervised and unsupervised machine learning and soft computing methodologies. Fisheries Research, 275, 107031.
Tampou A, Andreopoulou S, Vasilaki A, Nengas I, Berillis P, Gisbert E, Karapanagiotidis IT, Antonopoulou E, Mente E (2024) Growth performance of gilthead sea bream (Sparus aurata) fed a mixture of single cell ingredients for organic diets. Aquaculture Reports 36:102105
Varela JL, Nikouli E, Medina A, Papaspyrou S, Kormas K (2024) The gills and skin microbiota of five pelagic fish species from the Atlantic Ocean. Int. Micrbiol. IN PRESS
Xafoulis N, Farsirotou E, Kotsopoulos S (2024) Three-dimensional computational flow dynamics analysis of free-surface flow in a converging channel. Energy Syst. INPRESS
Zogaris D, Gkafas GA, Sarantopoulou J, Koutsikos N, Vardakas L, Exadactylos A (2024) Quietly invading the Balkans: Economidichthys pygmaeus (Holly, 1929) (Gobiidae) established in Northeastern Greece. Bioinv. Records 13:215-224
Alvanou MV, Kyriakoudi A, Makri V, Lattos A, Feidantsis K, Papadopoulos DK, Georgoulis I, Apostolidis AP, Michaelidis B, Mourtzinos I, Asimaki A, Karapanagiotidis IT, Giantsis IA (2023) Effects of dietary substitution of fishmeal by black soldier fly (Hermetia illucens) meal on growth performance, whole-body chemical composition, and fatty acid profile of Pontastacus leptodactylus juveniles. Front. Physiol. 14,1156394
Anagnostopoulos DA, Parlapani FF, Tsara E, Eirinaki MG, Kokioumi D, Ampatzidou E, Boziaris IS (2023) Effect of Physicochemical Characteristics and Storage Atmosphere on Microbiological Stability and Shelf-Life of Minimally Processed European Sea Bass (Dicentrarchus labrax) Fillets. Foods 12,1145
Anagnostopoulos DA, Syropoulou F, Parlapani FF, Tsiartsafis A, Exadactylos A, Nychas G-JE, Boziaris IS (2023) Microbiota profile of filleted gilthead seabream (Sparus aurata) during storage at various conditions by 16S rRNA metabarcoding analysis. Food Res. Int. 164,112312
Apostologamvrou C, Vlachou M, Theocharis A, Ntavaros C, Klaoudatos D (2023) Reproductive aspects of European hake, (Merluccius merluccius, Linnaeus, 1758) based on histological depiction of both sexes in the Eastern Mediterranean (Aegean Sea). Regional Studies Mar. Sci. 68:103281
Apostolou K, Klaoudatos D, Staikou A, Sotiraki S, Hatziioannou M (2023) Evaluation of production performance between two heliciculture farming systems. Mollusc. Res. 43:211-221
Athinaiou N, Sarantopoulou J, Komnenou A, Papadopoulos E, Exadactylos A, Gkafas GA (2023) From Atlantic to Greece. The Case ofNasal Mite in Mediterranean MonkSeal. Exam. Mar. Biol. Oceanogr. 6,000640
Boziaris IS, Anagnostopoulos DA, Parlapani FF, Syropoulou F, Martsikalis PV, Apostologamvrou C, Kokioumi D, Vafidis D (2023) Microbial and Physicochemical Status of Raw and Processed Sea Cucumbers from the Hellenic Seawaters. Sustainability 15,13467
Chatzoglou E, Tsaousi N, Apostolidis AP, Exadactylos A, Sandaltzopoulos R, Giantsis IA, Gkafas GA, Malandrakis EE, Sarantopoulou J, Tokamani M, Triantaphyllidis G, Miliou H (2023) High-Resolution Melting (HRM) Analysis for Rapid Molecular Identification of Sparidae Species in the Greek Fish Market. Genes 14,1255
Conides A, Kallias I, Cotou E, Georgiou P, Gialamas I, Klaoudatos D (2023) Preliminary Results on the Antifouling Potential of Copper Wire and Dyneema® Fiber Combined Twines for Aquaculture Net Cages. WSEAS Trans. Environ. Develop. 19:607-612
Dimoudi A, Karampetsou P, Domenikiotis C, Tziantziou L, Klaoudatos D, Skordas K, Panagiotaki P, Neofitou N (2023) A spatial interpolation approach for environmental assessment of aquaculture effects on water quality of Pagasitikos Gulf (Eastern Mediterranean). Marine Environmental Research 188,106036
Giantsis IA, Tokamani M, Triantaphyllidis G, Tzatzani S, Chatzinikolaou E, Toros A, Bouchorikou A, Chatzoglou E, Miliou H, Sarantopoulou J, Gkafas GA, Exadactylos A, Sandaltzopoulos R, Apostolidis AP (2023) Development of Multiplex PCR and Melt–Curve Analysis for the Molecular Identification of Four Species of the Mullidae Family, Available in the Market. Genes 14,960
Gkafas GA, Sarantopoulou J, Apostologamvrou C, Antoniadou C, Exadactylos A, Fleris G, Vafidis D (2023) Admixture of Holothurian Species in the Hellenic Seas (Eastern Mediterranean) as Revealed by RADseq. Sustainability 15:11493
Kampouris TE, Exadactylos A (2023) On the finding of Brachycarpus biunguiculatus (Lucas, 1846) from Sifnos Island, Cyclades, Aegean Sea. Rare or overlooked? Spixiana 46:27-29
Karapanagiotidis IT, Neofytou MC, Asimaki A, Daskalopoulou E, Psofakis P, Mente E, Rumbos CI, Athanassiou CG (2023) Fishmeal Replacement by Full-Fat and Defatted Hermetia illucens Prepupae Meal in the Diet of Gilthead Seabream (Sparus aurata). Sustainability 15,786
Klaoudatos D, Vardali S, Apostologamvrou C, Lolas A, Neofitou N, Conides A, Gkafas GA, Sarantopoulou J, Kolindrini D, Roditi K, Exadactylos A, Vafidis D (2023) Ecological Assessment of Fishery Communities in an Otter-Trawl-Restricted, Semi-Enclosed Gulf in Greece. J. Mar. Sci. Engineer. 11:1668
Kogiannou D, Nikoloudaki C, Valsamidi V, Kotsiri M, Golomazou E, Rigos G (2023) Pharmacokinetics of praziquantel in gilthead seabream (Sparus aurata) plasma and gills. Aquaculture 577:739975
Kondylatos G, Mavrouleas D, Gratsia E, Kasapidis P, Corsini-Foka M, Klaoudatos D (2023) First record of Arcania brevifrons Chen, 1989 (Decapoda; Leucosiidae) and further record of Macrophthalmus (Macrophthalmus) indicus Davie, 2012 (Decapoda; Macrophthalmidae) in Hellenic waters. Bioinv. Records 12:234-244
Kondylatos G, Kalaentzis K, Gratsia E, Mavrouleas D, Kasapidis P, Tsiamis K, Klaoudatos D (2023) Halimeda incrassata (Bryopsidales, Chlorophyta) in Rhodes, Greece, Eastern Mediterranean. Medit. Mar. Sci. 24:633-638
Kondylatos G, Perdikaris K, Kaoukis I, Patatoukos I, Corsini-Foka M, Conides A, Klaoudatos D (2023) Small-scale fishery catch composition in Rhodes (Eastern Mediterranean Sea). Medit. Mar. Sci. 24:586-600
Kormas KA, Nikouli E, Kousteni V, Damalas D (2023) Midgut bacterial microbiota of 12 fish species from a marine protected area in the Aegean Sea (Greece). Microb. Ecol. 86:1405-1415
Kourouniotou E, Karagianni N, Bari A, Diseri A, Hatziioannou M, Persephoni Giannouli P (2023) Fermentation Kinetics and Quality Properties of Set-Type Yogurts. J. Food Process. Preserv. 2023,4504541
Makris A, Alevra AI, Exadactylos A, Papadopoulos S (2023) The Role of Melatonin to Ameliorate Oxidative Stress in Sperm Cells. Int. J. Mol. Sci. 24:15056
Meziti A, Smeti E, Daniilides D, Spatharis S, Tsirtsis G, Kormas K (2023) Increased contribution of parasites in microbial eukaryotic communities of different Aegean coastal systems. PeerJ 11:e16655
Mina A, Mytilineou C, Kaminas A, Rekleiti A, Siapatis A, Anastasopoulou A (2023) Feeding Habits of Dentex maroccanus and the Effect of Body Size. Animals 13,939
Ntantali O, Malandrakis EE, Abbink W, Bastiaansen J, Chatzoglou E, Karapanagiotidis IT, Golomazou E, Panagiotaki P (2023) Effects of Short-Term Intermittent Fasting on Growth Performance, Fatty Acids Profile, Glycolysis and Cholesterol Synthesis Gene Expression in European Seabass Dicentrarchus labrax. Fishes 8:582
Panteli N, Feidantsis K, Demertzioglou M, Paralika V, Karapanagiotis S, Mylonas C, Kormas KA, Mente E, Makridis P, Antonopoulou E (2023) The probiotic Phaeobacter inhibens provokes hypertrophic growth via activation of the IGF-1/Akt pathway during the process of metamorphosis of greater amberjack (Seriola dumerili, Risso 1810). Animals 13,2154
Papapolymerou G, Gougoulias N, Metsoviti MN, Katsoulas N, Karapanagiotidis IT, Kasiteropoulou D, Mpesios A, Papadopoulou A (2023) FAME properties, bio-oil productivity and carbon yield coefficient of Chlorella sorokiniana grown with low and high initial nitrogen concentrations. Sustain. Chem. Pharmacy 35:101179
Papapolymerou G, Karapanagiotidis IT, Katsoulas N, Metsoviti MN, Gkalogianni EZ (2023) Biomass productivity of Microchloropsis gaditana cultivated in a variety of modes and effect of cobalt and molybdenum on its lipid distribution. Green Energy Sustain. 3,0002
Parlapani FF, Anagnostopoulos DA, Karamani E, Mallouchos A, Haroutounian SA, Boziaris IS (2023) Growth and Volatile Organic Compound Production of Pseudomonas Fish Spoiler Strains on Fish Juice Agar Model Substrate at Different Temperatures. Microorganisms 11:189
Pol M, Maravelias CD (2023) Cracking the challenges of incentivizing avoidance of unwanted catch. ICES J. Mar. Sci. 80:403-406
Rhoades J, Fotiadou S, Paschalidou G, Papadimitriou T, Ordóñez Á, Kormas K, Vardaka E, Likotrafiti E (2023) Microbiota and Cyanotoxin Content of Retail Spirulina Supplements and Spirulina Supplemented Foods. Microorganisms 11,1175
Rigas D, Grivas N, Aikaterini Nelli A, Gouva E, Skoufos I, Kormas KA, Tzora A, Lagkouvardos I (2023) Oxytetracycline treatment led to persistent gut microbiome dysbiosis, the rise of parasites and growth impairment of European Sea Bass in open sea aquaculture. Microorganisms 11,2302
Rigos G, Glaropoulos A, Tzokas K, Gourzioti E, Kogiannou D, Golomazou E (2023) Field evaluation of orally administered praziquantel against the gill fluke Sparicotyle chrysophrii infecting gilthead seabream (Sparus aurata). J. Fish Dis. 46:1439-1443
Theocharis A, Vlachou M, Conides A, Klaoudatos D (2023) Population biology of European hake (Merluccius merluccius, Linnaeus, 1758) in Greece. Acad. Biol. 1,AcadBiol6137
Tsotoulidis P, Sarantopoulou J, Exadactylos A, Vafidis D, Pafras D, Gkafas GA (2023) Population Dynamics of the Demosponge Aplysina aerophoba (Nardo 1833) in the Mediterranean Sea Using MtDNA COI Gene. J. Zool. Res. 5:8-16
Vafidis D, Antoniadou C (2023) Holothurian Fisheries in the Hellenic Seas: Seeking for Sustainability. Sustainability 15,9799
Vafidis D, Antoniadou C, Apostologamvrou C, Voulgaris K, Varkoulis A, Giokala E, Lolas A, Roditi K (2023) Size Structure of Exploited Holothurian Natural Stocks in the Hellenic Seas. Sustainability 15:13483
Vagelas I, Reizopoulou A, Exadactylos A, Madesis P, Karapetsi L, Michail G (2023) Stalactites Core Prospect as Environmental “Microbial Ark”: The Actinomycetota Diversity Paradigm, First Reported from a Greek Cave. Polish J. Microbiol. 72:155-168
Vardali S, Papadouli C, Rigos G, Nengas I, Panagiotaki P, Golomazou E (2023) recent advances in mycotoxin determination in fish feed ingredients. Molecules 28,2519
Varkoulis A, Voulgaris K, Zachos DS, Vafidis D (2023) Population Dynamics of Three Polyplacophora Species from the Aegean Sea (Eastern Mediterranean). Diversity 15:867
Vasilaki A, Mente E, Fountoulaki E, Henry M, Nikoloudaki C, Berillis P, Kousoulaki K, Nengas I (2023) Fishmeal, plant protein, and fish oil substitution with single-cell ingredients in organic feeds for European sea bass (Dicentrarchus labrax). Front. Physiol. 14,1199497
Vlahos N, Berillis P, Levizou E, Patsea E, Panteli N, Krigas N, Kormas K, Voudouri G, Demertzioglou M, Morfesis K, Antonopoulou E, Mente E (2023) Investigating salinity effects in brackish aquaponics systems: Evidencing the co-cultivation of the halophyte Crithmum maritimum with the euryhaline Sparus aurata. Appl. Sci. 13,3385
Vlahos N, Levizou E, Patsea E, Tasiou K, Berillis P, Antonopoulou E, Bekiari V, Martou N, Morfesis K, Lazari D, Chatzimavroudis C-S, Krigas N, Kormas K, Mente E (2023) Salinity affects the efficiency of a brackish aquaponics system of sea bass (Dicentrarchus labrax) and rock samphire (Crithmum maritimum). Aquaculture 571,739493
Xafoulis N, Kontos Y, Farsirotou E, Kotsopoulos S, Perifanos K, Alamanis N, Dedousis D, Katsifarakis K (2023) Evaluation of Various Resolution DEMs in Flood Risk Assessment and Practical Rules for Flood Mapping in Data-Scarce Geospatial Areas: A Case Study in Thessaly, Greece. Hydrology 10,91
Xenidis VA, Martsikalis PV, Kotsanopoulos KV, Palaiokostas C, Gkafas GA, Parlapani FF, Boziaris IS, Exadactylos A (2023) The use of telomeric length as authenticity marker in fish and seafood - a new perspective in the detection of adulteration. Crit. Rev. Food Sci. Nutrit. 63:12625-12636
Alevra AI, Exadactylos A, Mente E, Papadopoulos S (2022) The protective role of melatonin in sperm cryopreservation of farm animals and human: Lessons for male fish cryopreservation. Animals 12,791
Anagnostopoulos DA, Parlapani FF, Mallouchos A, Angelidou A, Syropoulou F, Minos G, Boziaris IS (2022) Volatile Organic Compounds and 16S Metabarcoding in Ice-Stored Red Seabream Pagrus major. Foods 11,666
Anagnostopoulos DA, Parlapani FF, Natoudi S, Syropoulou F, Kyritsi M, Vergos I, Hadjichristodoulou C, Kagalou I, Boziaris IS (2022) Bacterial Communities and Antibiotic Resistance of Potential Pathogens Involved in Food Safety and Public Health in Fish and Water of Lake Karla, Thessaly, Greece. Pathogens 11:1473
Anagnostopoulos DA, Parlapani FF, Boziaris IS (2022) The evolution of knowledge on seafood spoilage microbiota from the 20th to the 21st century: Have we finished or just begun? Trends Food Sci. Technol. 120:236-247
Botsou F, Sungur A, Kelepertzis E, Kypritidou Z, Daferera O, Massas I, Argyraki A, Skordas K, Soylak M (2022) Estimating remobilization of potentially toxic elements in soil and road dust of an industrialized urban environment. Environ. Monit. Assess. 194,526
Bouras S, Antoniadis D, Kountrias G, Karapanagiotidis IT, Katsoulas N (2022) Effect of pH on Schizochytrium limacinum production grown using crude glycerol and biogas digestate effluent. Agronomy 12:364
Bouroutzika EV, Theodosiadou EK, Barbagianni M, Papadopoulos S, Kalogiannis D, Chadio S, Skaperda Z, Kouretas D, Katsogiannou EG, Valasi I (2022) Redox Status and Hematological Variables in Melatonin-Treated Ewes during Early Pregnancy under Heat Stress. Veterin. Sci. 9,499
Christou P, Domenikiotis C, Neofitou N, Vafidis D (2022) Study of the Spatiotemporal Variability of Oceanographic Parameters and Their Relationship to Holothuria Species Abundance in a Marine Protected Area of the Mediterranean Using Satellite Imagery. Remote Sensing. 14,5946.
Conides A, Zoulias T, Pavlidou A, Zachioti P, Androni A, Kabouri G, Rouselaki E, Konstantinopoulou A, Pagou K, Klaoudatos D (2022) A Bayesian approach to carrying capacity estimate: The case of Greek coastal cage aquaculture. J. Mar. Sci. Engineer. 10,940
Demertzioglou M, Genitsaris S, Mazaris AD, Kyparissis A, Voutsa D, Kozari A, Kormas KA, Stefanidou N, Katsiapi M, Michaloudi E, Moustaka-Gouni M (2022) A catastrophic change in a European protected wetland: from harmful phytoplankton blooms to fish and bird kill. Environ. Pollut. 312,120038
Ekonomou SI, Parlapani FF, Kyritsi M, Hadjichristodoulou C, Boziaris JS (2022) Preservation status and microbial communities of vacuum-packed hot smoked rainbow trout fillets. Food Microbiol. 103, 103959
Feidantsis K, Gkafas GA, Exadactylos A, Michaelidis B, Staikou A, Hatziioannou M, Apostologamvrou C, Sarantopoulou J, Vafidis D (2022) Different Interspecies Demographic Histories within the Same Locality: A Case Study of Sea Cucumbers, Cuttlefish and Clams in Greek Waters. Sustainability 14:14380
Giovos I, Aga-Spyridopoulou RN, Serena F, Soldo A, Barash A, Doumpas N, Gkafas GA, Katsada D, Katselis G, Kleitou P, Minasidis V, Papastamatiou YP, Touloupaki E, Moutopoulos DK (2022) An Updated Greek National Checklist of Chondrichthyans. Fishes 7,199
Halkos G, Matsiori S (2022) Understanding the public’s perceptions of the importance, management, and conservation of biodiversity. Econ. Anal. Policy 75:262-270
Hatziioannou M, Kougiagka E, Karapanagiotidis I, Klaoudatos D (2022) Proximate composition, predictive analysis and allometric relationships, of the edible water frog (Pelophylax epeiroticus) in Lake Pamvotida (Northwest Greece). Sustainability 14,3150
Henry MA, Golomazou E, Asimaki A, Psofakis P, Fountoulaki E, Mente E, Rumbos CI, Athanassiou CG, Karapanagiotidis IT (2022) Partial dietary fishmeal replacement with full-fat or defatted superworm (Zophobas morio) larvae meals modulates the innate immune system of gilthead seabream, Sparus aurata. Aquacult. Rep. 27:101347
Kalogirou S, Dimitriadis C, Maravelias CD, Poursanidis D, Margaritis M, Miliou H, Pihl L (2022) Bycatch Dynamics from a Small-Scale Shrimp Trap Fishery in the Mediterranean Sea. Diversity 14,292
Karapanagiotidis IT, Kyritsi S, Dretaki-Stamou G, Psofakis P, Neofytou C, Mente E, Vlahos N, Karalazos V (2022) The effect of different dietary protein levels on growth performance and nutrient utilization of snarpsnout sea bream (Diplodus puntazzo). Aquacult. Res. 53:1909-1917
Karapanagiotidis IT, Metsoviti MN, Gkalogianni EZ, Psofakis P, Asimaki A, Katsoulas N, Papapolymerou G, Zarkadas I (2022) The effects of replacing fishmeal by Chlorella vulgaris and fish oil by Schizochytrium sp. and Microchloropsis gaditana blend on growth performance, feed efficiency, muscle fatty acid composition and liver histology of gilthead seabream (Sparus aurata). Aquaculture 561,738709
Katsoulis-Dimitriou S, Lefkaditis M, Barmpagannakos S, Kormas KA, Kyparissis A (2022) Comparison of iCOR and Rayleigh atmospheric correction methods on Sentinel-3 OLCI images for a shallow eutrophic reservoir. PeerJ 10,e14311
Klaoudatos D, Tziatziou L, Lolas A, Neofitou N, Vafidis D (2022) Population characteristics of the upper infralittoral sea urchin Arbacia lixula (Linnaeus, 1758) in Eastern Mediterranean (Central Greece): An indicator species for coastal water quality. J. Mar. Sci. Eng. 10,395
Koitsanou E, Sarantopoulou J, Komnenou A, Exadactylos A, Dendrinos P, Papadopoulos E, Gkafas GA (2022) First Report of the Parasitic Nematode Pseudoterranova spp. Found in Mediterranean Monk Seal (Monachus monachus) in Greece: Conservation Implications. Conservation 2:122-133
Konstantinidis I, Gkafas GA, Papathanasiou V, Orfanidis S, Kuepper F, Arnaud-Haond S, Exadactylos A (2022) Biogeography pattern of the marine angiosperm Cymodocea nodosa in the eastern Mediterranean Sea related to the quaternary climatic changes. Ecol. Evolut. 12,e8911
Kougiagka E, Apostologamvrou C, Giannouli P, Hatziioannou M (2022) Quality factors of commercial snail fillets as affected by species. Food Technol. Biotechnol. 60:330-337
Kougiagka E, Apostologamvrou C, Hatziioannou M, Giannouli P (2022) Quality characteristics and microstructure of boiled snail fillet meat. J. Food Proc. Preserv. 46,e17079
Kougiagka E, Gkafas GA, Exadactylos A, Hatziioannou M (2022) Morphology and Genetic Structure Profile of Farmed Snails Cornu aspersum aspersum and Cornu aspersum maximum in Greece. Sustainability 14:15965
Lokkas P, Alamanis N, Xafoulis N, Papageorgiou G, Paschalis E, Zachos D (2022) An Approach on the Renewable Energy Sources. Oper. Res. Forum 3,26
Luna G-M, Quero G-M, Kokou F, Kormas KA (2022) Time to integrate biotechnological approaches into fish gut microbiome research. Curr. Opin. Biotechnol. 73:121-127
Mente E, Bousdras T, Feidantsis K, Panteli N, Mastoraki M, Kormas KA, Chatzifotis S, Piccolo G, Gasco L, Gai F, Martin SAM, Antonopoulou E (2022) Tenebrio molitor larvae meal inclusion affects hepatic proteome and apoptosis and/or autophagy of three farmed fish species. Sci. Rep. 12,121
Michail G, Berillis P, Nakas C, Henry M, Mente E (2022) Haematology reference values for Dicentrarchus labrax and Sparus aurata: A systematic review and meta-analysis. J. Fish. Dis. 45:1549-1570
Michail G, Reizopoulou A, Vagelas I (2022) Evaluation of the biocontrol efficacy of Serratia proteamaculans and S. liquefaciens isolated from bats guano pile from a subterrestrial cave(Greece). Agricult. Biol. Vol. 57:566-578
Molla A, Skoufogianni E, Lolas A, Skordas K (2022) The Impact of Different Cultivation Practices on Surface Runoff, Soil and Nutrient Losses in a Rotational System of Legume–Cereal and Sunflower. Plants 11,3513
Moschos S, Kormas KA, Karayanni H (2022) Prokaryotic diversity in marine and freshwater recirculating aquaculture systems. Rev. Aquacult. 14:1861-1886
Robinson BJO, Morley S, Rizouli A, Sarantopoulou J, Gkafas GA, Exadactylos A, Kuepper F (2022) New confirmed depth-limit of Antarctic macroalgae: Palmaria decipiens found at 100 m depth in the Southern Ocean. Polar Biol. 45:1459-1463
Panteli N, Demertzioglou M, Feidantsis K, Karapanagiotis S, Gkagkavouzis K, Kormas KA, Mente E, Mylonas C, Antonopoulou E (2022) Advances in understanding the mitogenic, metabolic and cell death signaling in teleost development: the case of IGF in greater amberjack (Seriola dumerili, Risso 1810). Fish Physiol. Biochem. 48:1665-1684
Papadimitriou T, Katsiapi M, Stefanidou N, Paxinou A, Poulimenakou V, Laspidou CS, Moustaka-Gouni M, Kormas KA (2022) Differential effect of hydroxen peroxide οn toxic cyanobacteria of hypertrophic Mediterranean waterbodies. Sustainability 14,123
Roditi K, Vafidis D (2022) Small-scale fisheries in the south Aegean Sea: métiers and associated economics. Ocean Coast. Managem. 224,106185
Rumbos CI, Oonincx DGAB, Karapanagiotidis IT, Vrontaki M, Gourgouta M, Asimaki A, Mente E, Athanassiou CG (2022) Agricultural by-products from Greece as feed for yellow mealworm larvae: circular economy at a local level. J. Insects Food and Feed 8:9-22
Sgardeli V, Damalas D, Liontakis A, Maravelias CD, Mantopoulou-Palouka D, Tserpes G (2022) The Aegean Sea demersal fishery under four climatic and socio-political futures. Mar. Policy 144,105194
Skordas K, Lolas A, Gounari C, Georgiou K, Neofitou N, Vafidis D (2022) Trace Element Content and Potential Human Health Risk from Consumption of the Deep-water Rose Shrimp Parapenaeus longirostris (Crustacea: Decapoda) from Pagasitikos Gulf, Greece. J. Chem. Health Risks 12:675-683
Stathopoulou P, Asimaki A, Berillis P, Vlahos N, Levizou E, Katsoulas N, Karapanagiotidis IT, Rumbos CI, Athanassiou CG, Mente E (2022) Aqua-Ento-Ponics: Effect of Insect Meal on the Development of Sea Bass, Dicentrarchus labrax, in Co-Culture with Lettuce. Fishes 7:397
Stylos A, Akritopoulou E, Bertulli CG, Lohrengel K, McGinty N, Moutopoulos DK, Evans PGH (2022) Prevalence and spatio-temporal variation of epidermal conditions, deformities and injuries in common bottlenose dolphins (Tursiops truncatus) in Welsh waters. Mamm. Biol. IN PRESS
Syropoulou F, Anagnostopoulos DA, Parlapani FF, Karamani E, Stamatiou A, Tzokas K, Nychas G-JE, Boziaris IS (2022) Microbiota Succession of Whole and Filleted European Sea Bass (Dicentrarchus labrax) during Storage under Aerobic and MAP Conditions via 16S rRNA Gene High-Throughput Sequencing Approach. Microorganisms 10,1870
Tsioli S, Koutalianou M, Gkafas GA, Exadactylos A, Papathanasiou V, Katsaros CI, Orfanidis S, Küpper FC (2022) Responses of the Mediterranean seagrass Cymodocea nodosa to combined temperature and salinity stress at the ionomic, transcriptomic, ultrastructural and photosynthetic levels. Marine Environ. Res. 175,105512
Tsoumalakou E, Mente E, Kormas KA, Katsoulas N, Vlahos N, Kapsis P, Levizou E (2022) Precise monitoring of lettuce functional responses to minimal nutrient supplementation identifies aquaponic system’s nutrient limitations and their time-course. Agriculture 12,1278
Vanhove MPM, Giakoumi S, Zogaris D, Kovačić M, Huyse T (2022) First Eastern Mediterranean Record of Xenoligophoroides cobitis, the Only Dactylogyrid Monogenean Infecting Mediterranean Gobies: Just Arrived or Missed the Boat? Diversity 14,580
Xafoulis N, Farsirotou E, Kotsopoulos S, Alamanis N (2022) Flood hazard assessment in a mountainous river basin in Thessaly, Greece, based on 1D/2D numerical simulation. Energy Nexus 8,100142